Family-run Greek
seafood restaurant

Book your table! Savory
and sweet dishes seafood
tastes in Milos.

WELCOME TO

ENALION

Many years ago every evening, grandmother used to welcome family and friends . A big group of friends. We spent our evenings befriended with the weariness of midday heat, telling the news of the day and stories of our youth..

 

Simple, nostalgic, beautiful..

ENALION
We welcome you to “Enalion”

Years later, grandchildren and great-grandchildren are in the same area. Adapted to new times, but with
the same nostalgia, romance and simplicity!

ENALION
TERRA MILOS

On a seven-acre plot, with respect and love, we cultivate the land we inherited.
The products we produce are the raw materials for our restaurant.
Our vision is to create a model of sustainable agriculture and development.
Fine herbs, vegetables, and produce gifted by the Cycladic land come from our farm to your plate!

OUR MENU

At Enalion, we take care of tasting dishes that will surprise you with their simplicity and fully satisfy you with their deliciousness.
We combine simple, everyday, and seasonal ingredients and cook them in such a way that highlights the exquisite flavors they hold.
Of course, the trademark of our place is the fish and seafood. Every morning, at the small port that beautifies Pollonia, just a short distance from our restaurant, the fishermen of Milos bring in their catch of the day. Straight from their boats, small and large fish, fresh and with a sea breeze aroma, shape the daily menu that Enalion offers you…

FOOD

DRINKS

DESSERTS

en+als, which means "in the sea" en+als, which means "in the sea" en+als, which means "in the sea"

Hence our name… Enalion (en+als, which means “in the sea”) not only means that you can enjoy your meal by the waves, but also that we provide a gastronomic panorama fully aligned with the maritime culture of our island…

RESERVE YOUR TABLE

OUR REWARDS

Διάκριση από το παγκόσμιο
ταξιδιωτικό οργανισμό ‘‘Trip Advisor

Μέλος του δικτύου
“Aegean Cuisine”

Μέλος του δικτύου
“ΕλλΟινικό Εστιατόριο”